You Are What You Eat…and So Are Your Babies
You Are What You Eat…and So Are Your Babies Written by Clare Carrick ANutr (BHSc) Scientifically reviewed by Dr Fathalla Ali, PHD Paediatrics 12/05/2022 “Give her an extra slice of cake. She’s eating for two!” “I wish I was pregnant so I could eat anything I wanted with no judgement!” “Eat everything now, girl! You’ll […]
Eating (Well) For Two
Eating (Well) For Two Written by Clare Carrick ANutr (BHSc) Scientifically reviewed by Dr Fathalla Ali, PHD Paediatrics 26/03/2022 When you first visit the GP after discovering those two lines on the pregnancy test, you will most likely be given a long list of what NOT to eat or drink during pregnancy…No more soft cheese, […]
Endometrial Microbiome and Miscarriage
Endometrial Microbiome and Miscarriage Written by Clare Carrick ANutr (BHSc Nutrition and Health Promotion) Scientifically reviewed by Dr Fathalla Ali, PhD (Paediatrics) 03/04/2022 Whilst there is plenty of buzz surrounding ‘gut health’ and the ‘gut microbiome’, a woman’s endometrial microbiome has not yet become mainstream dinner table conversation…However, with rapid advances in this area, and […]
The significance of what we eat during pregnancy for our babies
Current evidence based research indicates that what we eat during pregnancy has a significant impact on the early development of the baby during pregnancy and the first 1000 days of life.
Don’t Pass on Your Muffin Top & Love Handles to Your Baby
It’s not just eye colour that gets passed onto your child, or blonde hair, genetic quirk or any other trait we ordinarily associate with heredity.
The skin your baby’s in
Eczema, also known as Atopic Dermatitis (AD) has been on the rise in industrialised countries over the last few decades, such that now 20% of babies will have Eczema by the time they reach six months.